Sunday, July 3, 2016

Paksiw na Baboy with Pineaaple Recipes

A pork hocks or pork knuckle is the joint between the tibia/fibula and the metatarsals of the foot, where the foot was attached to the hog's leg. It is the portion of the leg that is neither part of the ham proper nor the foot or ankle, but rather the extreme shank end of the leg...

Pritong Daing na Bangus na may Fried Rice and Sunny side up Egg Recipes

Ingredients :3 medium daing na bangus(fried)3 eggs(sunny side up)5 cups garlic fried rice¾ cups papaya atchara (optional)3½ tablespoons cooking oil2 tablespoons chopped scallionsProcedure :Prepare daing na bangus according to the instructions on the recipe link above. Set aside.Prepare...

Fried Shrimp Marinated in Wine Recipes

Ingredients :1 pound shrimp, head and shell on¾ cup all purpose flour¼ cup Shao Xing Cooking wine¼ teaspoon ground black pepper1½ teaspoons garlic salt¼ teaspoon ground cayenne red pepper3 tablespoons cornstarch1½ cups cooking oilInstructions :Wash the shrimp with running water. Drain the water and...